Organic Sauerkraut - Caraway & Juniper Berry
Organic Sauerkraut - Caraway & Juniper Berry
This organic sauerkraut from Loving Foods brings the classic Eastern European ferment to your table, made with just cabbage, Celtic sea salt, and a flavourful twist of caraway seeds and juniper berries. It's unpasteurised and packed with beneficial live bacteria, making it a simple way to support your gut health.
In stock
Dispatched directly by Loving Foods from United Kingdom
UK standard delivery typically 1–3 business days
Loving Foods’ organic sauerkraut is a delicious, unpasteurised ferment, crafted to bring natural goodness and a vibrant taste to your meals. Made with certified organic cabbage, it's fermented with Celtic sea salt and enhanced with the aromatic notes of caraway seeds (1%) and juniper berries (0.5%) for a distinctive flavour.
This sauerkraut is a source of vitamins C and K, potassium, calcium, and phosphorus, and is rich in beneficial live bacteria to support your gut. It’s incredibly versatile – enjoy it in salads, alongside sausages, or even blended into a smoothie. To preserve its live cultures, avoid cooking it; simply add it to your dishes.
- Net weight 475g
- Keep refrigerated
- Unpasteurised
- Suitable for Vegans
Ingredients: Cabbage, Caraway Seeds (1%), Juniper Berries (0.5%), Celtic Sea Salt
About Our Brand Loving Foods
In a food landscape increasingly dominated by highly processed options, Loving Foods specialises in traditional, unpasteurised fermented foods and drinks. Their mission is to reintroduce beneficial bacteria into the diet, providing a natural and time-honoured method for internal nourishment.
What truly distinguishes Loving Foods is their profound dedication to the ancient craft of fermentation. This process not only naturally enhances the flavour profiles of their products but also acts as a natural preservative, negating the need for artificial additives. All products are meticulously crafted in the UK, guaranteeing both quality and optimal freshness, brimming with friendly, helpful bacteria.
Loving Foods' philosophy extends beyond product creation to a deep-seated commitment to combating food waste, a principle inherently linked to the historical practice of fermentation for preserving surplus food. They actively champion initiatives such as 'Look, Smell, Taste, Don't Waste', empowering consumers with knowledge to safely enjoy products past their 'best before' dates, thereby directly tackling household food waste.