Apple Cider Vinegar Botanical Infusion 500ml

"It’s absolutely delicious. I’m adding it to everything at the moment as well as drinking it!" - (Happy Customer)

Our Shrub is a traditional drink based on our raw apple cider vinegar.

The vinegar is made from vintage cider, which has been allowed to naturally re-ferment into apple cider vinegar, turning all the alcohol to acetic acid. This was then matured for a further eight years before infusing with hedgerow bitters and botanicals and hint of lemon. So its kind of a bit special...

Mix it with sparkling water & ice (around 1:7 ratio - or to your taste) for a sophisticated, refreshing and revitalising experience.

It is also great in cocktails and amazing in salad dressings.

Once open, keep cool and dark and use within a year.

We used the following ingredients in the infusion:

Lemon Peel
Rosemary
Bay Leaves
Fennel Seeds
Dandelion Root
Blackcurrants
Black Pepper

All are very special in their own right and most grow in our local hedgerows (not the lemons and pepper alas...).

Each bottle contains 20 x 25ml servings and is vegan.

There is some sediment in the bottle and it does contain the ACV 'mother' which will continue to develop if not consumed, which does not detract from the flavour.

Vegan No Alcohol Drinks

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