Vintage Cider Gift Pack
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Vintage Cider Gift Pack
Three of Big Nose and Beardy's current favourite Sussex ciders, hand-picked from local orchards and fermented using traditional methods — boxed up and ready to give, no homework required.
In stock
Dispatched directly by Big Nose and Beardy from United Kingdom
UK standard delivery typically 1–3 business days
Sometimes the best gift is a genuinely good drink from people who actually care how it is made. This three-pack from Big Nose and Beardy is exactly that: a curated selection of their current favourite vintage ciders, chosen by the team and packaged in a gift box ready to hand over.
Big Nose and Beardy make authentic Sussex cider the slow way. Their apples come from local private gardens and orchards, hand-picked with the help of volunteers. Pressing is powered by a combination of solar, water, and human energy. The result is cider that tastes like it was made by people who actually care — because it was.
What is in the box:
- Three vintage ciders selected by the Big Nose and Beardy team
- Packaged in a gift box
- Glasses not included
A few things worth knowing:
- The specific ciders vary depending on what the team considers their current favourites at the time of packing — every pack is a genuine recommendation, not a clearance selection
- This is an ideal introduction to the Big Nose and Beardy range if the recipient has not tried their ciders before
- All packaging — glass bottles, metal caps, and cardboard box — is fully recyclable
This is the gift for someone who appreciates a drink made with real ingredients and real effort, whether or not they have ever heard of Sussex cider before.
About Our Brand Big Nose and Beardy
Big Nose and Beardy specialises in producing authentic Sussex cider, offering a refreshing alternative to mass-produced beverages. Their focus on traditional methods and natural fermentation addresses the desire for enjoyable drinks made with transparency and care for their environmental impact.
What sets Big Nose and Beardy apart is their dedication to a closed-loop production system. They source the majority of their apples from local private gardens and orchards, hand-picking them with the help of volunteers. Their pressing process is powered by a combination of solar, water, and human energy, ensuring minimal reliance on external power sources.
Further demonstrating their commitment to sustainability, the apple pomace remaining after pressing is fed to local pigs and cows, effectively eliminating waste and enriching the local ecosystem. Their packaging, including metal bottle caps, lightweight glass bottles, and cardboard cases, is fully recyclable, reflecting a holistic approach to environmental responsibility from orchard to consumer.