King of The Castle 2021 Dry Cider
King of The Castle 2021 Dry Cider
This 2021 single batch dry cider from Big Nose and Beardy is a slow-matured vintage blend of apples from three Sussex farms, offering a mellow finish and an oaky aroma that stands apart from mass-produced alternatives.
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Dispatched directly by Big Nose and Beardy from United Kingdom
UK standard delivery typically 1–3 business days
Big Nose and Beardy's King of The Castle 2021 Dry Cider is a testament to traditional cider-making, crafted from a unique blend of apples. This single batch vintage cider brings together fruit from Laurel Tree Farm at Boars Head, Little Shepherd in Blackboys, and Quarry Farm near Bodiam Castle, each contributing to its distinctive character.
Slow-matured to perfection, this cider develops a beautifully mellow finish that lingers on the palate. You will also notice a subtle, inviting oaky aroma, a hallmark of its careful production.
Big Nose and Beardy specialises in producing authentic Sussex cider, offering a refreshing alternative to mass-produced beverages by focusing on traditional methods and natural fermentation. Their approach addresses the desire for beverages that are not only enjoyable but also made with transparency and care for their environmental impact.
What sets Big Nose and Beardy apart is their dedication to a closed-loop production system. They source the majority of their apples from local private gardens and orchards, hand-picking them with the help of volunteers. Their pressing process is powered by a combination of solar, water, and human energy, ensuring minimal reliance on external power sources. This meticulous attention to detail at every stage results in a distinctive, unfiltered cider.
Further demonstrating their commitment to sustainability, the apple pomace remaining after pressing is fed to local pigs and cows, effectively eliminating waste and enriching the local ecosystem. Their packaging, including metal bottle caps, lightweight glass bottles, and cardboard cases, is fully recyclable, reflecting a holistic approach to environmental responsibility from orchard to consumer.
About Our Brand Big Nose and Beardy
Big Nose and Beardy specialises in producing authentic Sussex cider, offering a refreshing alternative to mass-produced beverages. Their focus on traditional methods and natural fermentation addresses the desire for enjoyable drinks made with transparency and care for their environmental impact.
What sets Big Nose and Beardy apart is their dedication to a closed-loop production system. They source the majority of their apples from local private gardens and orchards, hand-picking them with the help of volunteers. Their pressing process is powered by a combination of solar, water, and human energy, ensuring minimal reliance on external power sources.
Further demonstrating their commitment to sustainability, the apple pomace remaining after pressing is fed to local pigs and cows, effectively eliminating waste and enriching the local ecosystem. Their packaging, including metal bottle caps, lightweight glass bottles, and cardboard cases, is fully recyclable, reflecting a holistic approach to environmental responsibility from orchard to consumer.