Sussex Apple Juice

Sussex Apple Juice
This Sussex Apple Juice from Big Nose and Beardy is made from local apples that would otherwise go to waste, giving a second life to fruit too small for supermarkets while supporting local farms.
In stock
Dispatched directly by Big Nose and Beardy from United Kingdom
UK standard delivery typically 1–3 business days
Enjoy the pure taste of Sussex with this apple juice from Big Nose and Beardy. It's crafted from local apples that, due to their size or appearance, wouldn't typically make it to market. By partnering with Oast Farm in Buxted, Big Nose and Beardy ensures these apples are pressed into a delicious juice, preventing food waste and supporting local agriculture.
Each batch features a blend of fresh apple varieties, which can vary. The current blend includes Cox, Spartan, and Fiesta apples, offering a balanced and refreshing flavour profile. It's pasteurised for a longer shelf life, ensuring you can enjoy it whenever you like.
- Made from locally sourced Sussex apples
- Prevents food waste by utilising 'imperfect' fruit
- Current blend: Cox, Spartan, and Fiesta apples
- Pasteurised for extended shelf life
Ingredients: Fresh Apples, Ascorbic Acid (Vitamin C)
How to use: Refrigerate and consume within four days once opened.
Volume: 1 Litre

About Our Brand Big Nose and Beardy
Big Nose and Beardy specialises in producing authentic Sussex cider, offering a refreshing alternative to mass-produced beverages. Their focus on traditional methods and natural fermentation addresses the desire for enjoyable drinks made with transparency and care for their environmental impact.
What sets Big Nose and Beardy apart is their dedication to a closed-loop production system. They source the majority of their apples from local private gardens and orchards, hand-picking them with the help of volunteers. Their pressing process is powered by a combination of solar, water, and human energy, ensuring minimal reliance on external power sources.
Further demonstrating their commitment to sustainability, the apple pomace remaining after pressing is fed to local pigs and cows, effectively eliminating waste and enriching the local ecosystem. Their packaging, including metal bottle caps, lightweight glass bottles, and cardboard cases, is fully recyclable, reflecting a holistic approach to environmental responsibility from orchard to consumer.
